The kids were wanting pizza tonight and my original intention was too cook it on the grill tonight, but not possible with all the storms moving through the area. Its one of those weeks where money is tight, payday isn't till Friday so I went looking for a recipe for the dough. I found one and its not half bad.
The next time you make pizza, try this recipe for Garlic and Herb No yeast dough. One tip: Make sure you follow the directions and measure the dry ingredients to the specification or it just won't come out. It will be too sticky and you won't be able to roll it out.
Another tip for this dough, you can make small little tiny 4 inch rounds, bake them off then save them for 'Home made Lunchables'. Throw them in your kids' lunch boxes with a little container of sauce, and some shredded cheese and you have a treat that will be a hit. Walmart has some terrific Ziplock sectioned containers that are perfect for this.
Have a great night!!
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